BAGUETTE GOURMET LARGE

Bread is present at breakfast from the morning, through meals and snacks, until late at night at dinner. In this daily routine, in addition to needing bread that gives us quality and versatility, we need well-preserved bread. The gourmet baguette has a very dense crumb, a golden crust, very crisp and fine and a soft and floured texture that gives it a rustic touch. This thin and elongated baguette has a sweet and light flavor that makes this bread a bread that combines with lots of food. It is ideal as table bread for every day, for sandwiches and on toast for breakfast.