REF: Q202A

EAN-13: 8436017118162 | EAN-14: 18436017118169

PREMIERE 380

The breads of the Premiére family are characterised by their intense flavour obtained thanks to the mother dough and a long fermentation process. In this case, the Premiére 380 is a family format bar ideal to offer in our bakery a bread with a different flavor and good conservation.

SOURDOUGH

TWO STAGE FERMENTATION PROCESS

Clean Label

VEGAN

NUTRISCORE B

SOURCE OF PROTEIN

Features

Pre-cooked weight

380 g.

Cooked weight

320 g.

Length(cm)

55 cm.

Width(cm)

8 cm.

Instructions

Defrosting

20 min. | Room temperature

Cooking

20 min. | 200ºC

Packing

Dimensions

600x398x263

Units per box

18 Units/Box | 28 Boxes/Pallet

Features

Weight

Pre-cooked: 380 G.

Dimensions

Length(cm): 55 CM.

Width(cm): 8 CM.

Instructions

Defrosting

20 min.

At Room temperature

Cooking

20 min.

At 200ºC

Packing

Box dimension

600x398x263

Units per box

18 Units/Box
28 Boxes/Pallet

Nutritional values per 100g of product (cooked)

Energy value (Kcal/kJ)

1158 / 273

Proteins (g)

8,52

Carbohydrates (g)

56,25

Sugars (g)

1,25

Lipids (g)

0,91

Saturated fatty acids (g)

0,23

Dietary fiber (g)

2,84

Salt (g)

1,25

Organoleptic profile

Organoleptic profile

With a fast and simple manufacturing process

OKIN, WHICH MEANS “BAKER” IN BASQUE, IS A FAMILY BUSINESS FOUNDED IN 1994 AND LOCATED IN THE BASQUE COAST OF SPAIN (IN SAN SEBASTIAN). SINCE OUR BEGINNINGS, AND BASED ON THE CLEAN LABEL PHILOSOPHY, WE HAVE BEEN FOCUSED ON PRODUCING BAKE-OFF BREAD, RECOGNISED BOTH FOR ITS QUALITY - LEADERS IN THE RUSTIC SECTOR - AND OUR PROXIMITY TO THE CUSTOMER.

Made in Zumaia

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Contact us

ARTADI ALIMENTACION S.L.
Pol. Industrial Jose María Korta, parc 5,
20750 ZUMAIA (Gipuzkoa), España
CIF B-20682522,
Tel. +34 943 865 650